Farfalle
Farfalle, or butterfly pasta, is a type of rectangular pasta that is pinched in the middle, giving it a butterfly-like appearance. The name Farfalle means “butterfly” in Italian. This exciting pasta shape pairs wonderfully with mild sauces and vegetables, creating a delightful combination. This product is available in both large and small sizes.
Product Specifications
-
Pasta Shapes
- Semolina flour, drinking water, beta-carotene
- 10 minutes
- 500 gram
Nutritional value per 100 grams
- Energy342.5kcal
- Protein11.5g
- Carbohydrates74.1g
- Iron3.7ppm
- Total fat1.11g
- Saturated fat0.3mg
- Salt0.25mg
- Sodium0.1mg
- Total sugar4.5mg
- Trans fatty acids0mg
Suitable for
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Distinctive in Taste, Different in Cooking
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