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Farfalle

Farfalle, or butterfly pasta, is a type of rectangular pasta that is pinched in the middle, giving it a butterfly-like appearance. The name Farfalle means “butterfly” in Italian. This exciting pasta shape pairs wonderfully with mild sauces and vegetables, creating a delightful combination. This product is available in both large and small sizes.

Product Specifications

  • Pasta Shapes
  • Semolina flour, drinking water, beta-carotene
  • 10 minutes
  • 500 gram

Nutritional value per 100 grams

mana
  • Energy
    342.5
    kcal
  • Protein
    11.5
    g
  • Carbohydrates
    74.1
    g
  • Iron
    3.7
    ppm
  • Total fat
    1.11
    g
  • Saturated fat
    0.3
    mg
  • Salt
    0.25
    mg
  • Sodium
    0.1
    mg
  • Total sugar
    4.5
    mg
  • Trans fatty acids
    0
    mg

Suitable for